Wednesday, May 1, 2013

#1 Messermeister San Moritz Elite 9-Inch Bread Knife

Messermeister San Moritz Elite 9-Inch Bread Knife


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The edge of the Messermeister San Moritz Elite 9-inch Bread Knife is scalloped with a gentle camber. What makes this Knife a left-handed Knife is that the scallops are placed on the front side of the blade instead of the back side. The Bread Knife is a wider and longer bladed version of a tomato Knife. The scalloped edge is ideal for biting into the crust of bread, allowing a smooth slicing action without exerting pressure that can compress the slice. It is also used to slice through soft-skinned fruits and vegetables. We don't recommend cutting meat.


  • Made in solingen, germany
  • 1-piece, fully forged
  • Hand-polished "elite" edge
  • Bolsterless edge
  • Polished spine

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Amazon: Messermeister San Moritz Elite 10-Inch Chefs Knife Average Customer Review: 5.0 out of 5 stars See all reviews (6 customer reviews) The Messermeister San Moritz Elite 10-inch Chef's Knife,

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