Monday, June 10, 2013

=>> Emile Henry 3.7-Quart Tagine and Gwp Cookbook, Figue

Emile Henry 3.7-Quart Tagine and Gwp Cookbook, Figue


  • Made of Burgundy clay, can be used directly on a gas flame or an electric or halogen hob without a diffuser, without any fear of cracking or breaking
  • Oven, broiler, and microwave safe: Flame top pieces can go directly from a freezer or refrigerator, to a hot oven, to the table
  • 3.7-Quart capacity is perfect for brazing, heat conduction and for slow, natural cooking- you won't soon forget the delightful flavors, vegetables and fall-off-the-bone meats cooked in this tagine
  • Up to 30-percent lighter than many types of comparable metal cookware
  • Easy clean up: dishwasher safe

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Emile Henry Flame-Top ceramic cookware is light and versatile, an innovative breakthrough in ceramic technology. Our new line of Burgundy Clay Flame-Top ceramic products work directly on any stove top (gas, electric, glass or halogen hob), without any fear of cracking or breaking. Much lighter, (30-percent lighter), than many types of comparable metal cookware products, Flame-Top is microwave and dishwasher-safe, goes under the broiler, and can go directly from a freezer to a hot oven. The incredibly gentle heat distribution properties of Burgundy Clay makes it a cooking vessel perfect for braising, browning and slow cooking. Flame-Top products cook evenly and thoroughly when used on top of the stove, in the oven or even in the microwave. Enhancing this gentle cooking action are raised dots on the inside of each lid that evenly distribute evaporated juices directly back into the cooking food. This self-basting technique produces a more thoroughly cooked, tender and moist dish than with


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